Sabudana Khichdi Recipe is an easy to prepare dinner and scrumptious to eat recipe. It’s wholesome and extensively used as fasting meals in lots of Indian houses. The recipe is extraordinarily low in fats and filled with starch or carbohydrates and therefore is a good meals for a fast enhance of power. Though it’s usually served in India for breaking fasts throughout non secular festivals, it’s simply as scrumptious for a non-fasting meal. There are completely different forms of tapioca out there available in the market; some which might be translucent and there are some which might be white in color. Both of them can be utilized for making this dish. The cooking time of the Sabudana varies in response to the kind of sabudana that you just use.
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Serve the Sabudana Khichdi Recipe together with Nellikai Pachadi Recipe (Amla/ Gooseberry Raita) to take pleasure in your meal.
If you’re in search of extra Khichdi recipes listed below are some :